Ingredients: Made from cassava that has been peeled, ground, dried, sieve and finally fried and Yellow Gari is added with red palm oil.
Gari is a creamy-white, granular flour with a slightly fermented flavor and a slightly sour taste made from fermented cassava tubers. Gari is widely known in Wests Africa. Available in White and Yellow Gari 1kg and 20kg white Gari.
Sack White, White, Yellow
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