Crayfish are eaten all over the world. Crayfish is used as seasoning in West Africa cooking. Crayfish adds a very traditional flavour to whatever it is used to cook that is why you will mostly find it in many west Africa Soups. Crayfish is a low-fat source of protein and essential vitamins and minerals. Product by Bigi Mama. 100g
Crayfish Whole (Small) – 100g
5.50€
Ingredients: Crayfish
Out of stock
Description
Crayfish are eaten all over the world. Crayfish is used as seasoning in West Africa cooking. Crayfish adds a very traditional flavour to whatever it is used to cook that is why you will mostly find it in many west Africa Soups. Crayfish is a low-fat source of protein and essential vitamins and minerals. Product by Bigi Mama. 100g
Additional information
40g, 70g
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