Peri Peri sauce is made from a blend of African bird’s eye chillies, garlic, lemons and spices. It’s great for adding a hot spicy kick and some fantastic flavours to your chicken or grilled shrimp dishes. It can be used as a table sauce or for use as an ingredient in cooking. Gluten free and suitable for vegans. -142ml
Ingredients: Water, Chilli Base (Chillies, Water, Salt, Acetic Acid), Spirit Vinegar, Lemon Juice Conc., Lemon Puree, Salt, Modified Maize Starch, Rapeseed Oil, Garlic Nuggets, Granulated Sugar, Garlic Powder, Onion Powder, Xanthan Gum, Birdseye Chilli Powder, Potassium Sorbate, Paprika Extract.