Ground Crayfish is used as seasoning in West Africa cooking. Crayfish adds a very traditional flavour to whatever it is used to cook that is why you will mostly find it in many west Africa Soups. Crayfish is a low-fat source of protein and essential vitamins and minerals. Product by Bigi Mama – 100g
Grounded Crayfish – 100g
5.00€
Ingredients: Grounded crayfish, salt.
Out of stock
Description
Ground Crayfish is used as seasoning in West Africa cooking. Crayfish adds a very traditional flavour to whatever it is used to cook that is why you will mostly find it in many west Africa Soups. Crayfish is a low-fat source of protein and essential vitamins and minerals. Product by Bigi Mama – 100g
Additional information
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