Frozen cooked and peeled Shrimp is the star of the appetizer, also easy to cook and delicious. Pink Shrimp is one of the sweetest, most abundant wild sea prawns. A favorite among the locals for its sweet tender meat. 1kg
Ingredients: Shrimp (Metapenaeus monoceros), water, salt, acidity regulator: E330, E331, E332.
Read the product label for expiration date.
Conservation: Keep it frozen at -18ºC, as long as the packaging is not broken.
Product Origin: Bangladesh